Originally Posted On May 29, 2023 and Last Updated On May 29, 2023

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This Oil Slick Shot Recipe Will Lube You Up!

Looking to spice up your cocktail repertoire? Look no further than the Oil Slick Shot!

This layered concoction requires just two ingredients, making it a breeze to create. With equal parts Jägermeister herbal liqueur and Rumple Minze peppermint liqueur, this shot offers a perfect balance of herbal and minty flavors.

It’s very easy to make and due to this being a layered shot, it even looks great when serving. Just have a bit of patience adding the top layer, and it’s best to use a bar spoon here to get the desired effect of the layering.

Also, chilling the liqueurs beforehand if you have the time can make this a bit tastier than a room temperature shot. It also cuts down on the harshness of it.

Be careful you are looking to make this drink and not the drink Oil Spill Shot which is close in name, but not in the ingredients used to make one.

Oil Slick Shot Recipe:

Ingredients:

• 1/2 shot (3/4 ounce) Jägermeister herbal liqueur
• 1/2 shot (3/4 ounce) Rumple Minze peppermint liqueur

How to Make the Oil Slick Shot:

1. Gather your ingredients and tools.
2. Chill the Jägermeister and Rumple Minze in the refrigerator for a short while, or use pre-chilled bottles.
3. Take a shot glass and place it on a flat surface.
4. Using a jigger or measuring tool, pour 1/2 ounce (half a shot) of Jägermeister into the shot glass.
5. Follow by pouring 1/2 ounce (half a shot) of Rumple Minze into the same shot glass.
6. Carefully lift the shot glass and inspect the contents to ensure equal parts of both liqueurs.
7. Serve the Oil Slick Shot immediately.
8. To enjoy, lift the shot glass and consume the entire contents in one swift motion.
9. Allow the flavors of Jägermeister and Rumple Minze to meld on your palate, experiencing the herbal and peppermint combination.
10. Remember to drink responsibly and savor the unique taste of this enticing shot.

Glass and Garnish: The Oil Slick Shot is typically served in a standard shot glass. As it is meant to be consumed quickly, there is no specific garnish associated with this drink.

About the Ingredients

• Jägermeister: Jägermeister is a German herbal liqueur made with a blend of 56 herbs, fruits, roots, and spices. It has a distinct herbal and slightly bitter taste.
• Rumple Minze: Rumple Minze is a German peppermint liqueur known for its intense, icy peppermint flavor. It provides a refreshing and cooling sensation.

All of these virtual happy hours are starting to look the same but we’re cool with it. #RumpleMinze pic.twitter.com/elHJZE7K82

— Rumple Minze (@RumpleMinze) May 26, 2020

Tips for Making This Recipe:

1. Measure: To achieve the desired balance of flavors, be sure to measure equal parts of Jägermeister and Rumple Minze accurately.
2. Chill the liqueurs: For a more enjoyable experience, chill both Jägermeister and Rumple Minze before making the shot. The cool temperature enhances the flavors.

Similar Drinks with Similar Ingredients:

1. Jäger Bomb: A popular shot that combines Jägermeister and an energy drink, usually dropped into the drink for an added flair.
2. Starry Night: This is another 2 ingredient drink that uses Jägermeister but the second ingredient is Goldschläger cinnamon schnapps.
3. Peppermint Patty: A cocktail made with Rumple Minze, crème de cacao, and cream, offering a creamy, minty delight.
4. Polar Bear: A shot that mixes Jägermeister, Rumple Minze, and a splash of cream, resulting in a rich and minty treat.